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Pazzo Menus

Serving Stratford's best pizza, pasta and antipasti since 1998. A well curated wine list, large selection of craft beers and inventive cocktails will further enhance your experience.

Enjoy Pazzo at home by ordering directly from our site (you can schedule ahead) or arrange delivery through SKIP THE DISHES.

Lunch



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Insalate & Antipasti

  • Caesar Salad

    Caesar Salad

    Romaine, bacon, garlic croutons and Pazzo Caesar dressing

    $16

  • Arugula Salad

    Arugula, apple, toasted walnut praline, and gorgonzola in a red wine vinaigrette

    $16

  • Kale Salad

    Kale, wheat berries, toasted pepitas, roasted Brussel sprouts, cauliflower and sweet golden beets, in a creamy cashew maple dressing

    $16

  • Funghi Crostini

    Funghi Crostini

    Sautéed mushrooms with thyme and garlic, goat cheese ricotta spread and shaved parmigiano

    $14

  • PEI Mussels

    Steamed with white wine, cream, basil pesto tomato, onion and garlic

    $18

  • Burrata

    Hand stretched burrata filled with ricotta. Served with seasonally inspired accompaniment

    $23

  • Mcintosh Farms Meatballs

    Mcintosh Farms Meatballs

    Beef meatballs with Pazzo Stanislaus tomato sauce, ricotta and lemon zest

    $16

  • Pazzo Garlic Bread

    Garlic cream, mozzarella, fresh herbs, parmigiano

    $14

  • Soup

    Seasonally Inspired

    $11

Pasta E Secondi

All our pastas are made in house!
  • Spaghetti and Meatballs

    Spaghetti and Meatballs

    McIntosh farms beef meatballs with Pazzo tomato sauce parmigiano and fresh basil

    $20

  • Penne Milano

    A Guest Favourite is back! Roast Chicken, garlic and spinach in a lemon cream sauce

    $22

  • Beet Risotto

    Arborio rice cooked with beet pureé and creamy goat's cheese. finished with roasted and pickled beets, chives and rosemary infused olive oil.

    $21

  • Sausage Rigatoni

    Sausage, caramelized onion, heavy cream with house made chili crisp and roasted garlic breadcrumb gremolata

    $22

Build Your Own Pizza

  • Pizza Margarita

    Pizza Margarita

    12-inch thin crust, fresh tomato sauce & mozzarella

    $15

  • Pancetta

    Roast Chicken

    Italian Sausage

    Spicy Calabrese

    Pepperoni

    Prosciutto

    Plant Based Pepperoni

    $4

  • *

    Feta

    Goat Cheese

    Parmesan

    Gorgonzola

    Plant Based Cheese

    Lemon Ricotta $3

    Fior Di Latte $4

  • Roasted Red Peppers

    Caramelized Onion

    Sun Dried Tomato

    Arugula

    Pesto

    Roasted Garlic

    Pineapple

    Pickles $3

  • *

    Pepperoncini Peppers

    Green Olives

    Basil

    Fresh Herb Mix

    Balsamic Glaze

    Mushrooms

    Tomatoes

    Pickled Calabrian Chilis

    Zucchini $2

Pizza

Pazzo classics | 8 inches | Pazzo classics cannot be altered.
You can build your own pizza from the toppings list at the bottom of the menu!

  • The Irish

    Lemon ricotta, caramelized onions, herb roasted potatoes

    $19

  • Caprese

    Caprese

    Fior di latte, sun dried tomatoes, basil, balsamic glaze

    $18

  • The Vatican

    The Vatican

    Gorgonzola, mushrooms, roasted garlic, Pazzo fresh herbs

    $19

  • Don Corleone

    Don Corleone

    Pepperoni, pancetta, roasted red peppers, basil

    $18

  • The Bianco

    The Bianco

    Garlic cream sauce, pancetta, mushroom, caramelized onion, Calabrian chilis

    $20

  • Marco Polo

    Marco Polo

    Roast chicken, feta, sun dried tomatoes, basil

    $19

  • Italian Stallion

    Italian Stallion

    Prosciutto, Italian sausage, pancetta, spicy calabrese, roasted garlic, Pazzo fresh herbs

    $22

  • Za Za Gabor

    Za Za Gabor

    Italian sausage, roasted red peppers, goat cheese, pesto, arugula

    $19

  • The Venetian

    The Venetian

    Pancetta, goat cheese, mushrooms, arugula

    $18

  • Consigliere

    Garlic cream sauce, The Butcher The Baker fennel sausage, Calabrian chilis, caramelized onion, and pickles

    $20

  • Roman Holiday

    Goat cheese, artichokes, tomatoes, and pesto

    $19

  • Primavera

    Pesto base, spinach, confit cherry tomatoes, zucchini & goat cheese

    $19

  • Quattro Stagioni

    Prosciutto, artichokes, Kalamata olives, and mushrooms

    $19

  • Pazzo Calzone

    Pazzo Calzone

    With side organic greens or Caesar salad

    Carne: Pepperoni, fresh herbs, fior di latte, and roasted garlic

    Vegetables: Roasted red peppers, zucchini, goat cheese and pesto

    * $24

Dipping Sauces

2.5
Fermented Hot Sauce | Pepperoncini Aioli | Garlic parmigiano Aioli | Caesar

Dinner



Download PDF

Insalate & Antipasti

  • Soup

    Seasonally Inspired

    $11

  • Caesar Salad

    Caesar Salad

    Romaine, bacon, garlic croutons and Pazzo Caesar dressing

    $16

  • Arugula salad

    Arugula, apple, toasted walnut praline, and gorgonzola in a red wine vinaigrette

    $16

  • Kale Salad

    Kale, wheat berries, toasted pepitas, roasted Brussel sprouts, cauliflower and sweet golden beets, in a creamy cashew maple dressing

    $16

  • Funghi Crostini

    Funghi Crostini

    Sautéed mushrooms with thyme and garlic, goat cheese ricotta spread and shaved parmigiano

    $14

  • PEI Mussels

    Steamed with white wine, cream, basil pesto tomato, onion and garlic

    $18

  • Burrata

    Hand stretched burrata filled with ricotta, served with seasonal accompaniment and grilled focaccia

    $23

  • PAZZO Garlic Bread

    Garlic cream, mozzarella, fresh herbs and parmigiano

    $14

  • Mcintosh Farms Meatballs

    Mcintosh Farms Meatballs

    Beef meatballs with tomato basil sauce, ricotta and lemon zest

    $15

Pasta E Secondi

All our pastas are made in house!
  • Spaghetti and Meatballs

    Spaghetti and Meatballs

    McIntosh farms beef meatballs with Pazzo tomato sauce parmigiano and fresh basil

    $22

  • Penne Milano

    A guest favourite is back! Roast Chicken, garlic and spinach in a lemon cream sauce

    $26

  • Sausage Rigatoni

    Sausage, caramelized onion, heavy cream with house made chili crisp and roasted breadcrumb gremolata

    $24

  • Beet Risotto

    Arborio rice cooked with beet pureé and creamy goat's cheese. finished with roasted and pickled beets, chives and rosemary infused olive oil.

    $21

  • Agnolotti

    Butternut squash and ricotta filled agnolotti with sage pesto, toasted pepitas and crispy sage

    $24

  • Red Wine Braised Short Rib

    Red wine braised beef short rib with white bean rags, salsa verde, and crispy shallot.

    $35

Pizza

Pazzo classics | Pazzo classics cannot be altered.
You can build your own pizza from the toppings list at the bottom of the menu!

  • The Irish

    Lemon ricotta, caramelized onions, herb roasted potatoes

    $19

  • Caprese

    Caprese

    Fior di latte, sun dried tomatoes, basil, balsamic glaze

    $21

  • The Vatican

    The Vatican

    Gorgonzola, mushrooms, roasted garlic, Pazzo fresh herbs

    $22

  • Don Corleone

    Don Corleone

    Pepperoni, pancetta, roasted red peppers, basil

    $21

  • The Bianco

    The Bianco

    Garlic cream sauce, prosciutto, mushroom, caramelized onion, pepperoncini peppers

    $24

  • Marco Polo

    Marco Polo

    Roast chicken, feta, sun dried tomatoes, basil

    $22

  • Italian Stallion

    Italian Stallion

    Prosciutto, Italian sausage, pancetta, spicy calabrese, roasted garlic, Pazzo fresh herbs

    $25

  • Za Za Gabor

    Za Za Gabor

    Italian sausage, roasted red peppers, goat cheese, pesto, arugula

    $22

  • The Venetian

    The Venetian

    Pancetta, goat cheese, mushrooms, arugula

    $21

  • Consigliere

    Garlic cream sauce, The Butcher The Baker fennel sausage, Calabrian chilis, caramelized onion, and pickles

    $24

  • Roman Holiday

    Goat cheese, artichokes, tomatoes, and pesto

    $22

  • Primavera

    Pesto base, spinach, confit cherry tomatoes, zucchini, & goat cheese

    $22

  • Quattro Stagioni

    Prosciutto, artichokes, Kalamata olives, and mushrooms

    $19

Build Your Own Pizza

  • 12-inch thin crust, fresh tomato sauce & mozzarella

    $15

  • Pancetta

    Roast Chicken

    Italian Sausage

    Spicy Calabrese

    Pepperoni

    Prosciutto

    Plant Based Pepperoni

    $4

  • *

    Feta

    Goat Cheese

    Parmesan

    Gorgonzola

    Plant Based Cheese

    Lemon Ricotta $3

    Fior Di Latte $4

  • Roasted Red Peppers

    Caramelized Onion

    Sun Dried Tomato

    Arugula

    Pesto

    Roasted Garlic

    Pineapple

    Pickles $3

  • *

    Pepperoncini Peppers

    Green Olives

    Basil

    Fresh Herb Mix

    Balsamic Glaze

    Mushrooms

    Tomatoes

    Pickled Calabrian Chilis

    Zucchini $2

    Herb Roasted Potatoes $3

Dipping Sauces

2.5
Pepperoncini Aï Oli | Hot Honey | Bacon Ranch | Caesar

  • NEW! House Fermented Hot Sauce

    $3

  • Pepperoncini aioli

    $3

  • Caesar

    $3

  • Garlic Parmigiano Aioli

    $3

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    • Beverage



    Pazzo Bloody Caesar or Mary

    • 2 oz | $12

    Martinis & Manhattans

    2 oz | $11

    Draft Beer

    $9 12 oz | $11 20 oz

    • Four Fathers Village Lager

    • Black Swan EPA

    • Fairweather Donna Pilsner

    • Farm League Kolsch

    • Feature

    • Feature N/A Draft

    Craft Cans

    473 ml | $7

    • Spearhead Brewery

      Queen of wheat

    • Broken Rail Brewing

      Incandescent Blonde

    • Jobsite Impact IPA

    • Fairweather Single Hop Pale Ale

    • Jobsite Brewing Co 2x4 Cream Ale

    • Black Swan Wild Child

    • Storm Stayed Cranberry and Pear Shook

    • Royal City Brewing Community Brew

    Non-Alcoholic Beer

    330 ml | $6

    • Partake NA Pale Ale

    • Partake NA IPA

    Premium

    1 oz | $7

    • Grey Goose Vodka

    • Belvedere Vodka

    • NE1 Spirits Vodka

    • Tawse Organic Vodka

    • Malfy Gin Limone

    • Malfy Gin Rosa

    • Bombay Sapphire Gin

    • Hendrick's Gin

    • Empress Gin

    • Valley of Mother of God Gin

    • Tawse Dry Gin

    • The Kraken Black Spiced Rum

    • Brugal Anejo Superior Rum

    • Tawse Canadian 'Pinot Barrel' Whisky

    Beverage

    • Soda Pop

      $4

    • Fruit Juice

      $4

    • Limonata

      $4

    • Aranciata

      $4

    • Rise Kombucha

      $6

    • Muskoka Ginger Beer

      $6

    • Sparkling Water, 750ml

      $7

    • House Brewed Iced Tea

      $4

    Bouffon Bubbles

    • Bottega

      2022 Prosecco 'Vino Dei Poeti' Doc Treviso | Italy

      Glass 150 ml $11

      Bottle 750 ml $52

    • Scarpetta

      N/V Frizzante Veneto | Italy

      250 ml $12

    • Scarpetta

      N/V Lambrusco (sparkling red wine) Emilia Romana | Italy

      250 ml $15

    • Domaine Luquet

      N/V 'Blanc De Blanc' Crémant De Bourgogne Burgundy | France

      Glass 150 ml $18

      Bottle 750 ml $80

    Cocktails

    2 oz | $13

    • Farmer's Martini

      Gin, muddled sage, lime juice, cucumber purée, topped with St. Germain

    • French Maid

      Vodka, Chambord, pineapple juice, and sweet and sour

    • Pazzo Pimms Cup

      Pimm's, ginger-ale, with lemon, lime, cucumber, and mint

    • Miller's Mojito #2

      Makers Mark Bourbon, Calvados, Fresh Mint, Lemon, Ginger and Honey Syrup

    • Seasonal Sangria

      An inspired blend of wine, spirit, and seasonal fruit

    • Orchard Mimosa

      NE1 Gin, Ontario Apple Cider and Prosecco

    • Spicy Grapefruit Margarita

      Sauza Tequila, Triple Sec, Grapefruit, Lime, Jalapeño Syrup, Garnish with Kanel Fiery Sea Salt

    Non-Alcoholic Cocktails

    $10

    • Farmer's Daughter

      Sobri 0’Gin, cucumber juice, lime juice, and muddled sage

    • Lyre's Italian Spritz

      Orange juice, grapefruit juice, Lyre's Italian Spritz, and soda water

    • Ginger Fizz

      Lumette Lum Rum, Honey Syrup, Ginger Ale and Lemon

    • Sangria Swizzle

      Cranberry, Pomegranate, Lemonade, Fresh Mint and Cranberries

    Open Whites

    Glass 150 ml | Quartino 250 ml | 750 ml

    • House White Citra

      2020 Trebbiano D'abruzzo Abruzzo | Italy

      Glass 150 ml $8

      Quartino 250 ml $12

      L $45

    • Serenissima

      2020 Pinot Grigio Veneto | Italy

      Glass 150 ml $10

      Quartino 250 ml $17

      750 ml $48

      sustainable products

    • Cave Springs

      2022 'Dolomite' Riesling Beamsville | Niagara

      Glass 150 ml $10

      Quartino 250 ml $17

      750 ml $40

      sustainable products

    • Sauv Terre

      (Bordeaux Families) 2022 Sauvignon Blanc Bordeaux | France

      Glass 150 ml $12

      Quartino 250 ml $20

      750 ml $60

      sustainable products

    • Haut-Blanville

      2022 "Reserve" Chardonnay Pays d'Or | France

      Glass 150 ml $12

      Quartino 250 ml $20

      750 ml $60

      sustainable products

    Open Rosé

    150 ml | 250 ml | 1000 ml

    • Laurent Miquel

      2022 Rosé 'Vendanges Nocturnes' Languedoc | France

      150 ml $10

      250 ml $17

      750 ml $48

      sustainable products

    Open Reds

    Glass 150 ml | Quartino 250 ml | 750 ml

    • House Red Citra

      2020 Montepulciano D'abruzzo Abruzzo | Italy

      Glass 150 ml $8

      Quartino 250 ml $12

      L $45

    • Ca' Del Doge

      2022 ‘Piantaferro' Chianti Tuscany | Italy

      Glass 150 ml $10

      Quartino 250 ml $17

      750 ml $48

      vegan

    • Humberto Canale

      2021 Estate Malbec Patagonia | Argentina

      Glass 150 ml $12

      Quartino 250 ml $20

      750 ml $60

      sustainable products

    • Speri

      2022 Valpolicella Classico Veneto | Italy

      750 ml $60

      Quartino 250 ml $20

      Glass 150 ml $12

    • Château La Motte Sicard

      2018 Entre Deux Mers Bordeaux | France

      Glass 150 ml $12

      Quartino 250 ml $20

      750 ml $60

      sustainable products

    • Haut-Blanville

      2022 "Reserve" Pinot Noir Pays d'Oc | France

      750 ml $60

      Quartino 250 ml $20

      Glass 150 ml $12

    • Lyeth Estate

      2022 Cabernet Sauvignon Sonoma | California

      sustainable product

      750 ml $65

      Quartino 250 ml $21

      Glass 150 ml $13

    • Boutino | Jean Paul

      2022 Cuvee Jean Paul-Rouge Vaucluse | France

      sustainable product

      $50

    Dessert



    LEMON CURD TART

    candied orange zest

    12

    PAZZO TIRAMISU

    espresso and marsala soaked lady fingers, mascarpone mousse and espresso dulce de leche sauce

    12

    CHOCOLATE CAKE

    Tart cherries, crème Chantilly and shaved chocolate

    12

    TARTUFO

    chocolate raspberry

    7

    *menus change seasonally and are subject to variability*

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